The four things TDS cannot tell you
A TDS meter is a genuinely useful maintenance tool, and it is also easy to over-trust, because a single clean number feels like a verdict. It isn't one. Here is what it structurally cannot see, no matter how low the reading.
1. Which specific contaminants are present. This is the big one, and it's the direct consequence of conductivity being a quantity measurement, not an identity one. Lead, PFAS/PFOA, nitrates, pesticides and arsenic are exactly the contaminants people buy an RO system to worry about, and a TDS meter is largely useless for detecting any of them specifically — some contribute negligibly to conductivity at concerning concentrations, and the meter has no way to distinguish "12 ppm of mostly harmless minerals" from "12 ppm that includes something you'd want to know about." A low TDS reading is not a substitute for a certified water test if you have a specific contaminant concern; it's a general health-of-the-system indicator, not a contaminant panel.
2. Bacteria and other pathogens. Biological contamination doesn't meaningfully register on a conductivity reading — living organisms aren't the dissolved ionic solids the meter is built to detect. A system can post a flawless single-digit TDS number and still have a bacterial problem if the maintenance schedule slips, which is exactly why the sanitizing step in how to sanitize an RO system isn't optional, and why "the number looks great" isn't the same claim as "the system is clean."
3. What kind of dissolved solids you're looking at. Two glasses of water can share an identical TDS reading — say, 220 ppm — while one is dominated by calcium and magnesium hardness and the other by sodium and chloride. They will taste different, behave differently in a kettle, and matter differently to someone managing sodium intake, and the meter reports the same number for both. The reading is a total, not a breakdown.
4. Whether a lower number is actually better for you. Near-zero TDS isn't automatically the goal. It's general information, not medical advice, but it's worth knowing: drinking water is a minor contributor to mineral intake compared with food for most people, ultra-low-TDS water is frequently described as flat-tasting rather than dangerous, and there's no established position that very low TDS drinking water is harmful for a typical healthy adult. Whether that matters enough to add a remineralization stage — see above — or whether an RO system is worth the tradeoff at all is a bigger question than a single meter reading can answer; we work through the fuller cost-and-benefit case in are reverse osmosis systems worth it.